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Oyakodon - Small (tub)

Oyakodon - Small (tub)


Skinless chicken leg and thigh fillet, eggs and white onion simmered in authentic Japanese stock. Delivered cooked then frozen. Small tub is good for 2 servings.


    To heat, just defrost and heat in a pot/pan.
    Top it on piping hot Japanese rice and enjoy!

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